when i started getting into reading vegan blogs, i saw how all of their tofu recipes looked so perfectly crisp and not soggy and my hypothesis was that they were properly pressing their tofu (spoiler alert: i was right). after reading some reviews, i got myself a tofuxpress. it arrived a couple of days later and i broke it in with some faux egg salad.
read more »this post is about food, specifically food that i have eaten today.
read more »as a student of sustainability on a quest to become more of a friend to the planet than a foe, i made it a point in 2020 to stop buying new clothes.
read more »happy friday, friends. on monday i go back to work after a week off of self care and catching up on hobbies, old and new. i wanted to tell you about my newest. it all started a couple of weeks ago when a coupon insert told me i can get 200 used stamps for “–only $1.00” and i was like “hell yeah, count me in.”
read more »i am currently going through what some would call _it_, and when i’m going through _it_ i cope by reorganizing the things around me that are reorganize-able.
read more »compared to my lifestyle blogging peers, i am fairly new to Makeup, but i’ve been having lots of fun with it over the quarantine, both by putting it on and also watching how other folks put it on. it’s truly an art form and a great medium for creative expression. but there are so many different kinds of faces that it's hard to find an eye look that works for me.
read more »while quarantine makes it easy to avoid work and networking events with flowing alcohol, i still wanted to feel grown up and so i tried my hand at celery soda.
read more »one of my favorite things about lifestyle blogging is the ~~*collaboration*~~ and with this post i’m kicking off my first one with one of my dearest friends, gianni.
read more »we did it, pals: on june 30th we launched a blog together and raised over $10,000 united states dollars for the womens prison association.
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